Today I woke up to homemade egg and pepperjack cheese croissant accompanied with another of my mom's soups. Although the weather decided to rain hail instead of snow, the warmness of my home and friends have kept the holiday spirits elevated.
We somehow got our little hands on Neuhaus chocolates, too. These Belgian babies are food from the gods. Each bite is simply indulgent. I'm going to have to take some hostage when I go back to Houston.
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